November 6, 2010

Football Sandwiches

If your family is like ours we like something fun and different to eat on a Saturday or Sunday afternoon watching the "big game".  These are a perfect fit!  Pair with some chips or Zippy Steak Fries and a pickle and you've got a yummy meal!

Football Sandwiches
Easy Bread Dough
1 lb. bacon, crisply cooked and crumbled
1 1/2 c. mayonnaise
1/4 tsp. mustard
1/2 tsp. onion powder
1/4 tsp. pepper
1 lb. deli sliced turkey
1 lb. deli sliced ham
1 lb. sliced provolone cheese
4 tomatoes, sliced
4 c. lettuce, chopped

Make dough according to directions.  Make a few loaves in the shape of footballs.  Bake at 450 (bake w/ steam) for approximately 15 minutes...until golden brown on top.  Cool completely.  Combine bacon, mayonnaise, mustard, onion powder, and pepper.  Slice bread in half horizontally.  Spread half the bacon mixture over the bottom halves of the bread.  Top with turkey, ham and provolone.  Place on an ungreased baking sheet.  Bake at 350 degrees until cheese melts.  Top with tomatoes and lettuce.  Spread the rest of the bacon mixture on the top half of the bread; place over the lettuce.  Slice into wedges.  Serves 10-15.

1 comment:

Gail @ Faithfulness Farm said...

YUM!! We love sandwiches and these look terrific :)

Blessings!
Gail

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