December 3, 2011

Old House Kitchen Christmas Favorites: Seven Layer Salad

With a new baby in our midst we are trying to soak up as much cuddling time as we can so I thought it would be fun to share our family's favorite Christmas recipes!  Enjoy!
 


We're going to a Christmas party this evening so I'm taking this salad.  It's so yummy.  Enjoy!
 
Seven Layer Salad

Prepare the following ingredients and layer in a large dish.
(I use a large rectangle Tupperware that way all layers are
spread out and everyone can get a taste of all the layers.)

1 head of lettuce washed and torn in small pieces
1 green pepper diced
1 1/2 cup diced onion
10 oz. bag frozen green peas (cooked, drained, and cooled)
 Mix together 1 1/2 cups mayonnaise and 2 T. sugar
1 1/2 cups mild cheddar cheese
1 lb. bacon  cooked and crumbled

(Sometimes I add some chopped raw broccoli and cauliflower in with the peas...making it more than a seven layer salad.  That's o.k., though, I don't think anyone will count. *wink* )

Let it sit overnight.  Drain before serving if necessary.  Toss together lightly.

3 comments:

Michelle said...

That sounds good just for dinner. I like that you can make it the night before.

Gert said...

Love this salad...my sister-in-law made it one year and I've enjoyed it ever since...smile...

Blessings...
xoxo Gert

Carmen at Old House Kitchen said...

I know what you mean Michelle! I could eat it for a meal definitely! LOL!

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