Cranberry Nut Muffins
1 cup chopped fresh or frozen cranberries
1/2 chopped walnuts (pecans or almonds would be good, too!)
3 T. sugar
Gently fold into the batter before spooning into the muffin pan.
1/2 cup sugar
1/2 cup (packed) brown sugar
1 tsp. cinnamon
Mix the topping ingredients together and spoon over the muffins before baking. Slightly press the topping into the tops of the muffins (helps the sugars to not fall off).